We’re rolling out another class in collaboration with the Norwich Inn. This time you'll have the opportunity to learn about the craft of beer making and see how to incorporate it into bread. The weekend features brewing with Jeremy Hebert and baking at King Arthur’s Baking Education Center with Jasper Murdock Ale ingredients. The Norwich Inn is renowned for its award-winning variety of English-style Ales, created at its Brewery and sold only on site. The weekend will be capped by the "Brewer's Banquet," featuring the creations of Chef Stephen Dow married with generous samplings of Jasper Murdock Ales and beer-inspired bread made in the class. To register for the weekend, please contact [email protected] or call 802-649-1143. The class is only open to weekend package participants.