Lunch ‘n’ Learn: Vietnamese Rice Noodle Salad
Fresh and crunchy Vietnamese vermicelli noodle salad bowls (bún), are a great respite from all the heavy foods of winter. While there may seem to be a lot of ingredients, the dressing can be made ahead of time and really you can use anything you have in the fridge! Various proteins will be available.
Date & Time
February 10, 2020
11:30AM - 12:30PM