Overnight Cinnamon Roll Casserole
Prep time: 10 minutes
Cook time: 25 minutes
Servings: 12

• 12 eggs
• 1 1/2 cups plus 3 tablespoons milk, divided
• 2 tablespoons McCormick Ground Cinnamon, divided
• 5 teaspoons McCormick Pure Vanilla Extract, divided
• 1/4 teaspoon baking powder
• 1 loaf challah or brioche bread, cubed
• 1/4 cup butter, melted
• 1/4 cup firmly packed brown sugar
• 1/2 cup whipped cream cheese
• 3 tablespoons confectioners' sugar

1. Mix eggs, 1 1/2 cups of milk, 1 tablespoon of cinnamon, 3 teaspoons of vanilla and baking powder in large bowl with wire whisk until well blended. Add bread cubes; toss to coat well. Pour into 13x9-inch baking dish sprayed with no stick cooking spray. Cover. Refrigerate at least 4 hours or overnight.
2. Preheat oven to 350°F. Remove casserole from refrigerator. Mix melted butter, brown sugar and remaining 1 tablespoon cinnamon in small bowl until well blended. Drizzle over casserole. Let stand 10 to 15 minutes.
3. Bake 20 to 25 minutes or until golden brown. Let stand 5 minutes before serving.
4. Meanwhile, mix cream cheese, confectioners' sugar and remaining 2 teaspoons vanilla in small bowl until smooth. Slowly stir in remaining 3 tablespoons milk. Drizzle over casserole before serving.

Christmas Tree Waffles
Prep time: 5 minutes
Cook time: 20 minutes
Servings: 4

• 2 cups waffle mix
• 1 1/3 cups milk
• 1 egg
• 2 tablespoons vegetable oil
• 2 teaspoons McCormick Pure Vanilla Extract
• 15 drops McCormick Green Food Color
• confectioners' sugar
• mini candy-coated chocolate pieces

1. Preheat round waffle iron. Spray with no stick cooking spray. Mix waffle mix, milk, egg, vegetable oil, vanilla and food coloring until blended.
2. Pour about 1/3 cup of batter onto center of hot waffle iron. Close lid. Cook about 5 minutes or until no longer steaming. Carefully remove waffle. Repeat with remaining batter.
3. Break each waffle into 4 triangles. Layer 3 triangles on a serving plate to resemble a Christmas tree. Sprinkle with confectioners' sugar. Use candy-coated pieces to decorate tree as ornaments.